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Tequila Worm

Tequila bottles do not contain a worm or gusano - only some Mexcal bottles.

Another interesting error is an urban legend related to a worm. The worm-in-the-bottle myth is old and tired. The truth has been broadcast and expounded for years by the cognoscenti of tequila, in newspapers, magazines and on the internet. Yes, it’s true, some American-bottled brands put one in their bottle to impress the gringos and boost sales, but it was a marketing ploy developed in the 1940s, not a Mexican tradition.

Sometimes however, there is a worm, properly a butterfly caterpillar, in some types of mezcal. You may also get a small bag of worm salt and chile powder tied to a mezcal bottle. There are two types of worms in mezcal: the red, gusano rojo—considered superior because it lives in the root and heart of the maguey—and the less-prized white or gold gusano de oro, which lives on the leaves. The red gusano turns pale in the mezcal, the gold turns ashen-gray. Both larvae are commonly eaten as food and are sold in Zapotec markets.

Yes, you’re supposed to eat the worm in mezcal. Don’t worry: it’s quite well pickled and free of pesticides (they’re often raised just for use in mezcal, cooked and pickled in alcohol for a year). But dispel any idea it has any magical or psychotropic properties, that it’s an aphrodisiac or the key to an "unseen world." It’s merely protein and alcohol—but it’s very rich in imagery.

Aside from its consumption with mezcal, the maguey worm is considered a delicacy in Mexico and can be found on some restaurant menus.

The use of the worm is exclusive to mezcal, since the Mexican standards authority, NOM, prohibits adding insects or larvae to tequila.

The famous "worm" that is found in some bottles of Mezcal (con gusano -- "with worm") is actually the larva of one of two moths that live on the agave plant. The reason for adding the worm to the bottle of Mezcal is obscure. But one story, that at least has the appeal of logic to back it up, is that the worm serves as proof of high proof, which is to say that if the worm remains intact in the bottle, the percentage of alcohol in the spirit is high enough to preserve the pickled worm. Consuming the worm, which can be done without harm, has served as a rite of passage for generations of fraternity boys. As a rule, top-quality mezcals do not include a worm in the bottle.
Excerpt form http://www.tastings.com/spirits/tequila.html.

"The Tequila Worm" is also the name of a children's book by Viola Canales.



Cabo San Lucas, Baja California Sur, Mexico - Last Revision - 24 August 2007 - jat